Home arrow Induction arrow Chafing Dish Hold Line Modular
Chafing Dish Hold Line Modular PDF Print E-mail
Tuesday, 21 June 2011

Induction heating technology from Inducs

  

You Provide the buffet design,
we supply the technology


Modular system
for custom solutions 

   

Exceptional food quality
thanks to constant heat

Focused energy use
for maximum economy 

   

A breeze to fit
and install

Compact heating solution for
GN porcelain inserts 

 

The Modular System

Sophisticated buffet presentation and high food quality are what every up-market hotel and banquet caterer strives for. The porcelain insert with its constant 92° C temperature and clever condensation drainage ensures the ultimate in food quality and presentation.

The Install Hold-Line fits in seamlessly with any design concept. The round chafing dishes with their mirror-chrome finish and lid retainers are a pleasure to behold and make the star attraction of any elegant buffet setting.

The Installation

  
   Thanks to its compact design, the modular system is a breeze to install. You have choice, too: a single generator unit drives one, two, three or four hotplates, to suit the needs of your operation. A single two-stage control switch governs all the hotplates simultaneously. Yet energy only starts to flow and generate heat where a chafing dish has been placed on the surface. Stage 1 is for heating pre-warmed water; stage 2 is used when only cold water is available. Rigid frame construction simplifies fitting into any support surface, all that remains is to plug in the cables.
 
Operation and control
Lamp supply 5V DC / maximum 20mA (green), two stage switched resistor 1-2 k0hm,
power control potentiometer 10 k0hm (model BH/HO/IN 800 only)
Dimensions in mm Generator housing Ceran surface Frame Cut-out size
Hold-Line BH/HO/IN  350 274 x 280 x 140 320 x 320 384 x 384 x 45 355 x 355 x 75
Hold-Line BH/HO/IN  700 274 x 280 x 140 320 x 320 384 x 384 x 45 355 x 355 x 75
Hold-Line BH/HO/IN 1050 274 x 280 x 140 320 x 320 384 x 384 x 45 355 x 355 x 75
Hold-Line BH/HO/IN 1400 274 x 280 x 140 320 x 320 384 x 384 x 45 355 x 355 x 75
Hold-Line BH/HO/IN  800 Compact version 520 x 320 582 x 320 x 85 550 x 355 x 150
         
Technical specifications Voltage Power Number of hotplates Power per hotplates
Hold-Line BH/HO/IN  350 110 / 230 V 350 W 1 350 W
Hold-Line BH/HO/IN  700 110 / 230 V 700 W 2 350 W
Hold-Line BH/HO/IN 1050 110 / 230 V 1050 W 3 350 W
Hold-Line BH/HO/IN 1400 110 / 230 V 1400 W 4 350 W
Hold-Line BH/HO/IN  800 110 / 230 V 800 W 1 800 W
         
Accessories W X D H Capacity Lid Lid Dimensions
Round Chafing dish
with porcelain insert
Ø 300 x 230/600 mm*
*highest point with lid fully open
Porcelain insert

Ø 300 x 60 mm

2.01 l    
Inductherm GN-insert 1/1 530 x 325 x 65 mm 8.01 l GN-lid 1/1 530 x 325 mm
Inductherm GN-insert 2/4 530 x 162 x 65 mm 4.01 l GN-lid 2/4 530 x 162 mm
Inductherm GN-insert 1/3 325 x 175 x 65 mm 2.51 l GN-lid 1/3 325 x 175 mm
Last Updated ( Tuesday, 21 June 2011 )